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The Place is a hotel/restaurant situated on the edge of Camber Sands on the East Sussex coast. The area has impressively long sandy beaches and sand dunes.
We ate at the restaurant and although the weather was rainy, the food was excellent. There were a couple of vegetarian options and I had the grilled Haloumi cheese with cous-cous. That sounds like fairly standard vegetarian fare, but actually turned out to be a cut above the usual, with a very good minty/youghurt-like taste to the cous-cous. Quite a few of the items on the menu had chilli sauce or some spicy element to them, which was a nice addition to your standard brasserie. The garlic and chillies nibbles were a particular highlight; home-cut chips were also very good.
Price worked out at around £25 – £30 per head including drinks. They sometimes have some good value deals during low season.
